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Kiritampo-nabe (a hot pot) is the most famous Akita traditional local dish.
Kiritanpo is made of cooked rice which is later kneaded and grilled on a skewer, then cut into small pieces and cooked in a pan with chicken, leeks, mushrooms, seasonal vegetables and Japanese parsley called seri.
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Please call us on: 020 7611 0150 or make an enquiry. We will get back to you soon!
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